Appealing and aromatic notes of yellow pineapple and white flowers lead into a moderately rich and present palate of apricot, pear and candied lemons. Mouth-filling with a gentle acidity that is folded into its notable fruit layers.
Food Pairing & Service
Excellent with soft cheese, pork, poultry and spicy and vegetarian dishes.
Best served at 10 - 13°C.
Meet the Winemaker
Gerald Hundinger, the current generation winemaker is committed to respect not only life and nature but also really good wines.
About the Vineyard & Estate
Kaiserbaum’s wines are produced on sandy soils with a core limestone layer providing copious amounts of minerals and structure to the earth to support the growth of vines. The vineyard is located in the Schwarzerde site where other varietals are planted.