Sarah Hedges Goedhart, daughter of Tom and Anne-Marie Hedges, the founders of Hedges Family Estate didn't envision a career in winemaking. Despite spending school breaks in the family vineyards, she initially found the labor-intensive and tedious aspects of winemaking unappealing. She aspired to be a veterinarian. However, her journey took an unexpected turn when her boyfriend (now husband) convinced her to try making wine in their apartment. Fascinated by the fermentation process, she was drawn back to her winemaking roots. After gaining experience in Sonoma, Goedhart returned to Hedges Family Estate as an assistant winemaker in 2006. Today, as head winemaker, she finds joy in crafting wines that tell stories about her family, the land, and the connections fostered through the joy and curiosity that wine brings. She believes in making wines with depth and subtlety, focusing on sense of place and compatibility with food, rather than simply aiming for high scores.